This was supposed to be regular Mac N Cheese but I changed it to Whole Wheat.  I think next time I would use half and half or maybe rice noodles? The WW pasta was just too sweet!  Also, do NOT over cook it! I fell asleep and it turned out a little dry. Charles liked it tho because it wasn’t too cheesy for him at that point :p

2 C milk

1 Can evaporated milk

1 Tsp worcestershire sauce

1/4 tsp salt

1/4 tsp black pepper (i put a lot more tho)

Pinch of dry mustard

2 C shredded sharp cheddar cheese

2 Cups uncooked macaronni

Spray slow cooker with cooking spray.  Stir all ingredients in a bowl, then pour into slow cooker.  Cover and cook on low heat until bubbling around edges and cooked thru, about 2.5-3 hours.